Modern and hygienic abattoirs, can be transported easily in a 40′ container, specially designed for slaughtering and processing cattle such as calves, oxen, and camels.

Thanks to the hydraulic system of the container, it takes a 2-storey form and has a high ceiling size, creating enough space for cattle to be handled. In the modular abattoir unit, cold storage or processing units can be added according to your request.

After it is produced, it is shipped to wherever you wish. It can be easily put into use without any need of assembly. Cattle container slaughterhouses with a capacity of approximately 12 heads per hour are extremely practical and economical for anyone who makes small amount of slaughtering at different points.
Double-deck, hot-dip galvanized steel structure cutting equipment, double rail and support materials.

• Cutting capacity: 12 cattle / hour
• Pu panel wall cladding
• It is ready for use with its complete electrical installation, lighting and mechanical installation.
• Installed hygiene equipment (sinks, knife sterilizer)
• When closed, it measures 320x1320x320 cm, when processing it is 320x1320x560 cm.
• Double-deck opening system. The upper floor is lifted with the help of hydraulic system or crane and prepared for cutting.
• Lighting and mechanical installation system
• Installed hygiene equipment (sinks, knife sterilizer)
• Does not require infrastructure. Fast shipping; easy installation.
• Special design and equipment configuration according to user demand.
• Fast shipping; easy installation.